L'instant rosé - Coteaux de Peyriac IGP

Coteaux de Peyriac IGP


Coteaux de Peyriac IGP

Grape varieties :

60% Grenache – 40% Cinsault

Vinification :

Traditional winemaking.

Tasting notes :

Nice pink salmon colour, this wine has a delicate fruity such as strawberry and raspberry and floral nose. Round attack in mouth and then fresh, it combines roundness and lightness.

Serving suggestions :

Serve chilled. Goes perfectly with fish, grilled meat and delicatessen food. Best served from 8 to 10°C.