Pech-Viel – Cuvée Jugie Vieilles Vignes
AOC Minervois
Grape varieties :
60% Syrah – 30% Grenache Noir – 10% Carignan
Soil :
The Pech Viel lies at the foothills of the Montagne Noire. The soil is clay and chalk.
Tasting notes :
Very deep, sustained colour – black cherry, with purple hints.
On the nose, liquorice, followed by aromas developed by a mature Syrah – violets, blackberries and ink.
In the mouth, the wine has a good tannic structure – very silky tannins.
A wine to be kept.Vinification :
Carbonic maceration.
Serving suggestions :
Perfect with red meat, casseroles, game and other specialties from the south of France – conserves, cassoulet, etc. To be served at 18°C.
This wine can be kept for 10 years.
