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Estates & Châteaux - AOC Minervois

Château d’Hautpoul

AOC Minervois

  • Grape varieties :

    80% Syrah – 20% Grenache

  • Soil :

    Mainly stony grounds, with schist and sandstone.

  • Tasting notes :

    Deep and strong in colour, dark garnet-red with purple glints.
    The nose first develops liquorice scents, then aromas typical of a mature Syrah : blackcurrant and blackberry.
    In the mouth, the wine is well-balanced with silky tannins.
    Will age well.

  • Vinification :

    De-stemmed harvest, maceration during 8 to 10 days with temperature control between 25 and 30°C.

  • Serving suggestions :

    Will go perfectly with red meat, dishes in sauce and game, or specialities from the south of France: confits, cassoulets…
    Serve at 18°C.
    Can be kept up to 5 years.

Wine Technical Sheet