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Chantarel – Merlot

Pays d’Oc IGP

  • Grape varieties :

    100% Merlot

  • Tasting notes :

    The wine is deep red in colour and releases a powerful, well-integrated vanilla and strawberry aroma.
    The palate is soft and velvety with a long and rich finish.

  • Vinification :

    Harvest maturity at least 12° to obtain sufficient dry extract and substance, and fragrances of ripe fruit.
    100% destemming to eliminate the particularly astringent characteristics of the stalks.
    Fermentation between 28 and 30°C for between 10 and 20 days.

  • Serving suggestions :

    Serve with pasta, cheese and casseroles.
    Serve at 15-17°C.

Wine Technical Sheet