Cuvée Sainte Baudile Red

Coteaux de Peyriac IGP

Grape varieties :

60% Carignan – 40% Grenache
Tasting notes :

This wine presents a nice dusky red colour.
The nose reveals aromas of red fruits and leather.
The finish is sustained by the presence of mature tannins.
Vinification :

Traditional winemaking.
Serving suggestions :

This powerful and noble wine goes perfectly with delicatessen food, meats and ripe cheeses.
Serve at 15-18°C.